Peanut Butter Hemp Nice-Cream
Another mouthwatering recipe from Taren Baxter just in time for hot summer days. It`s vegan, gluten free, soy free and great for your digestion!
- 3 cups of chopped frozen bananas
- 4 tbs organic Peanut butter
- 1 1/2 tbs Royal Hemp Organic Hemp Seed Oil (Click here to Buy)
- 1 1/2 tbs Rice Malt Syrup
- 1 1/2 scoop Royal Hemp Unflavored Protein Powder (or your favourite flavour) (Click here to buy)
- 9 tbs Coconut Milk
- Hemp Seeds for garnish (optional) (Click here to Buy)
Blend all ingredients until smooth and enjoy as a soft serve or freeze for 2+ hours and enjoy as a harder ice cream (good in the freezer for up to 2 months).